The Official High Times Cannabis Cookbook by Elise McDonough

A Delicious Guide to Cooking with Grass

Indulge in a world of cannabis-infused cooking with "The Official High Times Cannabis Cookbook" by Elise McDonough. This cookbook offers a definitive guide to making easy and accessible recipes with grass. Get ready to elevate your dining experience and impress your friends with delectable appetizers, entrees, stoner sweets, cannabis cocktails, and high-holiday feasts.

• Delectable color photos and recipes inspired by stoner celebrities like Snoop Dogg, Cheech and Chong, and Willie Nelson

• A cornucopia of recipes including Time Warp Tamales, Sativa Shrimp Spring Rolls, Pico de Ganja Nachos, and Pineapple Express Upside-Down Cake

• A perfect guide for experienced cannabis cooks and "budding" chefs looking for new ideas

Easy and Accessible Recipes

• Simple and straightforward instructions demystify the experience of cooking with grass

• An excellent resource for those looking to take their cooking skills to the next level

• A cookbook suitable for both experienced chefs and beginners

Paperback
160 pages
18 cm x 24 cm